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Gordy's is Proud to say: "AS SEEN ON TV!"
2010 is a very exciting year for Gordy's Hi-Hat. On top of being a part of the community for 50 years, we welcomed a very special guest from the Food Network Channel: Host Guy Fieri from Diners, Drive-Ins and Dives. Also, thanks to our dedicated customers, (read more about them below) the show will be featuring us as this summer's "people's choice" restaurant. Thank's to all who nominated us over the past two years!
WE WOULD LIKE TO THANK OUR VALUABLE GORDY'S HI-HAT CUSTOMERS:
Gordy's Hi-Hat would like to send a very special thanks to the following people who we're invited here and interviewed with Guy. Great customers and their GREAT stories! (Note: The following names are not listed in any particular order.)
Chuck & Pam Jurvelin -Cohasset, MN | Debbie Conan & Dakota Koski -Cloquet, MN | Michael Roson -Cloquet, MN | Anissa & Alan Wallin | Crystal Reeves -Cloquet Mn |
| Mary Bianchi -Hermantown, MN | Dave Erklouts -Brooklyn Park, MN | Mikaela Amundson -Bloomington, MN | Steve Kallio -Coon Rapids, MN | Heidi Schauer -Kabetogama, MN |
Judi Burt -Moose Lake, MN | Stephanie Maki -Proctor, MN | Krissy Denzel -Iron, MN | Erin Strauss -Hobart, IN | Roger & Jane Holm -Lakeville, MN |
| Kathy & David Rueed -Robbinsdale, MN | Ken & Debbie Taylor -Saginaw, MN | Heather & Chad Wakking -Superior, WI | Matt Osterlund -Superior, WI | Fred Krautkramer -Blaine, MN |
GET TO KNOW GUY FROM "Diners, Drive-Ins and Dives":
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Get to know Guy Fieri:
Only two short years ago, Guy Fieri competed on and won season two of The Next Food Network Star. Today he hosts three popular shows on Food Network, including Guy's Big Bite, where he teaches viewers how to make creative dishes with bold flavors, Ultimate Recipe Showdown, where he showcases home cooks' best recipes and Diners, Drive-ins and Dives, where he travels across America to find the most unique food America has to offer. From daytime to primetime, Guy brings his unique personality to Food Network multiple times a week.
 Learn more about him by clicking here... |
This likeable laid back California "guy" with his trademark bleached blond spiky hair began his love affair with food at the age of ten, selling soft pretzels from a three-wheeled bicycle cart he built with his father named, "The Awesome Pretzel." Through selling pretzels and washing dishes, Guy earned enough money in six years to study abroad as an exchange student in Chantilly, France. While there, he gained a true appreciation not only for international cuisine, but the culture and lifestyle associated with it.
